Wheat Halwa

 Hope you all are enjoying a safe and happy Diwali. Before we put an end to this year Diwali celebration, here is one more Diwali special, a Wheat Halwa.

You may not get time to prepare it for Diwali, you can try it some other time too 🙂

Once again, wishing you all a happy and safe Diwali !

Preparation time: 45 min | makes : 2 cups

Ingredients

Wheat flour   – 1 cup

Sugar     – 1 cup

Ghee   – 4 tbsp

Cardamom powder – 1/2 tsp

Cashew nut – 1 tbsp

Raisin – 1 tbsp

Almonds – 1/2 tbsp

Preparation

• Heat vessel and roast wheat flour until it turn to a brown color and keep aside.
• Fry raisin and cashew nuts in ghee and keep aside
• Boil water then add sugar into it. Stir until it dissolves.
• Add cardamom powder, remaining ghee,  roasted cashews and nuts and wheat flour .
• Stir without lumps until it become a halwa form.
• Serve into a greased vessel and make a square shape. Garnish it with almonds.

 

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